On a Wednesday in early April, the place is usually deserted with the exception of the occasional seminar. One either enjoys the notion of every inn/spa/restaurant worker waiting on you instantly or feels uncomfortable at the Ghost Town surroundings. Personally,
We both had Thursday off, so we bummed around Tyngsboro for Sullivan Farms ice cream. We also had Bedford Farms ice cream.
Note to self: Bubble gum ice cream and blue raspberry sherbert are not to be eaten concurrently.
We made a brief stop in Concord for some shopping for cheese and ceramics. It was fun and relaxing until rehearsals.
