Trowa Barton (trowa_barton) wrote,
Trowa Barton
trowa_barton

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Looking for Culinary Inspiration

After much consideration, I have concluded that I will not spend over $100 for an order of huckleberries this year. Hence, I will not be making "I <3 Huckleberry" sorbet for the upcoming Baitcon. Spicy Brains and Watermelon Sake Sorbet are scheduled to return. Now I need a new flavor--something sane yet innovative. It looks like I need to create a recipe that reflects the local produce available. Chefs have been doing that for years.
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